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Fournisseur:  Bioss
Description:   The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. Until recently the most common cause of food poisoning by Salmonella species was due to S. Typhimurium. As its name suggests, it causes a typhoid-like disease in mice. In humans S. Typhimurium does not cause as severe disease as S. Typhi, and is not normally fatal. The disease is characterized by diarrhea, abdominal cramps, vomiting and nausea, and generally lasts up to 7 days.
UOM:  1 * 100 µl

Fournisseur:  Bioss
Description:   The genus Salmonella is a member of the family Enterobacteriaceae. The genus is composed of Gram-negative bacilli that are facultative and flagellated (motile). Salmonellae possess 3 major antigens; the "H" or flagellar antigen (phase 1 & 2), the "O" or somatic antigen (part of the LPS moiety) and the "Vi" or capsular antigen (referred to as "K" in other Enterobacteriaceae). Salmonellae also possess the LPS endotoxin characteristic of Gram-negative bacteria. This LPS is composed of an "O" polysaccharide ("O" antigen) an "R" core and the endotoxic inner "Lipid A". Endotoxins evoke fever and can activate complement, kinin and clotting factors. Until recently the most common cause of food poisoning by Salmonella species was due to S. Typhimurium. As its name suggests, it causes a typhoid-like disease in mice. In humans S. Typhimurium does not cause as severe disease as S. Typhi, and is not normally fatal. The disease is characterised by diarrhea, abdominal cramps, vomiting and nausea, and generally lasts up to 7 days.
UOM:  1 * 100 µl
Numéro de catalogue: (TCIAL0054-25G)

Fournisseur:  TCI
Description:   Vert clair SF
UOM:  1 * 25 g
Numéro de catalogue: (BOSSBS-8650R-CY7)

Fournisseur:  Bioss
Description:   The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
UOM:  1 * 100 µl
Numéro de catalogue: (BOSSBS-8650R-A680)

Fournisseur:  Bioss
Description:   The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R38 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells. Variations in T2R38 are associated with the ability to taste the bitter chemical phenylthiocarbamide (PTC), also called thiourea tasting.
UOM:  1 * 100 µl
Numéro de catalogue: (HOIT114325)

Fournisseur:  Hubei Orient International
Description:   These disposable boot covers are made from PP/CPE and feature a non slip PVC sole.
UOM:  1 * 200 ST
Fournisseur:  FOODCHEK SYSTEMS
Description:   Les échantillons alimentaires et environnementaux nécessitent un enrichissement avant de subir des tests d'agents pathogènes afin de développer les agents pathogènes bactériens existants. Les milieux d'enrichissement Actero™ ELITE fonctionnent avec plusieurs « systèmes de tests d'agents pathogènes alimentaires », y compris les plate-formes de test sur membrane, ELISA et de PCR en temps réel. Pour une solution personnalisée, le sachet pour milieux Actero™ est fait pour les laboratoires qui ont besoin de milieux conditionnés par portion pour une utilisation avec des instruments de préparation de milieux automatisés. Disponibles en sachets et personnalisables pour répondre à vos besoins spécifiques. En attente de brevet, les milieux d'enrichissement Actero™ ELITE sont composés de formules optimisées qui offrent un temps d'enrichissement le plus court de tout le secteur très court.
Fournisseur:  Saint Gobain Life Sciences
Description:   Tygon S3™ B-44-4X is a phthalate-free flexible tubing for food and beverage dispensing.
Fournisseur:  VWR Collection
Description:   Analyseurs d’humidité compacts et résistants, avec un grand écran graphique rétroéclairé à matrice de points; ils mesurent l’humidité des matières premières et des produits finis dans l’industrie alimentaire, cosmétique, laitière, pharmaceutique, chimique, agricole, du bâtiment, et dans l’industrie de la céramique.

Fournisseur:  Bioss
Description:   Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM:  1 * 100 µl
Numéro de catalogue: (ENZOBPDABS029011)

Fournisseur:  ENZO LIFE SCIENCES
Description:   Peptide tyrosine-tyrosine (PYY) amide is a 36 amino-acid. PYY is a member of the pancreatic polypeptide (PP) family of peptides (neuropeptide Y (NPY), PYY and PP). While NPY is localized in neurons (both in the central and peripheral nervous system) and PP in the pancreatic islets, PYY is found in both neurons and the gut. PYY is released in response to food intake from the same endocrine cells (L cells) in the intestinal mucosa as the glucagon-like peptides, and inhibits gall bladder secretion, gut motility and pancreatic secretion. These effects are similar to those of PP and overlap with the gut inhibitory activity of GLP-1.
UOM:  1 * 1 mg
New Product
Numéro de catalogue: (BOSSBS-0813R-A750)

Fournisseur:  Bioss
Description:   Casein is the name for a family of related phosphoproteins. These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow milk and between 20% and 45% of the proteins in human milk. Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. As a food source, casein supplies amino acids; carbohydrates; and two inorganic elements, calcium and phosphorus.
UOM:  1 * 100 µl
Fournisseur:  TCI
Description:   Rouge Allura AC
Numéro de catalogue: (TCIAB0790-25G)

Fournisseur:  TCI
Description:   Erioglaucine disodium salt
UOM:  1 * 25 g

Fournisseur:  Bioss
Description:   Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM:  1 * 100 µl
Numéro de catalogue: (BOSSBS-0995R-A350)

Fournisseur:  Bioss
Description:   Adrenomedullin (ADM), a vasodilator produced by most contractile cells, is characterized by persistent hypotensive activity. ADM is involved in the regulation of fluid and electrolyte homeostasis and in the maintenance of cardiovascular functioning. In hypertensive patients, the level of ADM in plasma is up-regulated. Natriuresis is a common systemic manifestation of aneurysmal subarachnoid hemorrhage. ADM has strong natriuretic actions. ADM-induced natriuresis is caused by an increase in glomerular filtration rate and a decrease in distal tubular sodium reabsorption. ADM is present both in the periphery and brain, and can exert central effects such as decreasing food ingestion.
UOM:  1 * 100 µl
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